en Analytical Review <span style="font-size:10pt"><span style="unicode-bidi:embed"><span new="" roman="" style="font-family:" times=""><b><span cambria="" style="font-family:"><span style="color:#7030a0">Introduction:</span></span></b><span cambria="" style="font-family:"> Lycopene, a non-provitamin A carotenoid, is the reason for redness in tomatoes and some other vegetables. Lycopene is one fat-soluble red pigment produced by plants and some microorganisms. Nowadays, the effects of lycopene on health have recently been significantly interesting. Antioxidant properties of lycopene have been received attention as an anticancer. Different studies have investigated the effects of lycopene in relation to different cancer types. </span></span></span></span><br> <span style="font-size:10pt"><span style="unicode-bidi:embed"><span new="" roman="" style="font-family:" times=""><b><span cambria="" style="font-family:"><span style="color:#7030a0">Conclusion:</span></span></b><span cambria="" style="font-family:"> Lycopene significantly shows powerful anticancer activity against prostate cancer, even in progressed and aggressive conditions. This review article aims to introduce lycopene and possible mechanisms for the treatment of cancer.<span style="background:white"></span></span></span></span></span><br> &nbsp; Antioxidant,Cancers,Lycopene, 139 143 http://gmedicine.de/browse.php?a_code=A-10-1-56&slc_lang=en&sid=2 M. Gupta 10031947532846001282 10031947532846001282 No Developmental Toxicology Laboratory, CSIR-Indian Institute of Toxicology Research, Lucknow, India M. Panizai 10031947532846001283 10031947532846001283 No Livestock and Dairy Development Department Balochistan, Quetta, Pakistan M.F. Tareen 10031947532846001284 10031947532846001284 No Livestock and Dairy Development Department Balochistan, Quetta, Pakistan N. Doreulee 10031947532846001285 10031947532846001285 Yes Faculty of Exact and Natural Sciences, Tbilisi State University, Tbilisi, Georgia