Germany Journal
Dietary Supplementing with Resveratrol Improves Antioxidant Status in Hypercholestrolemic Rats
Dietary Supplementing with Resveratrol Improves Antioxidant Status in Hypercholestrolemic Rats

Sedighe Yousefi; Faezeh Nemati Karimooy; Toktam Miyanbandi; Fatemeh Esmaeipour

Volume 2, Issue 1 , 2018, , Pages 72-79

https://doi.org/10.22034/GMJM.2018.02.72

Abstract
  Background and purpose: Natural agents have been used for protection against damages. This study was conducted to evaluate the effects of dietary supplementing of resveratrol on antioxidant ...  Read More